Assistant Restaurant Manager Stellenbosch

Hotel and catering personnel - Cape Town
new offer (09/05/2024)

job description

Good knowledge of food and beverages including dietaries bbarb and wine varietals we are looking for an assistant restaurant manager to assist the restaurantRequired Characteristics

  • Gentleness
  • Adaptability
  • Communication
  • Initiative
  • Curiosity
  • Flexibility
  • Competitiveness
  • Agility

Membership Qualities from the team:

  • Works hard
  • Team oriented
  • Friendly
  • Honest
  • Great customer service skills

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Assistant Restaurant Manager Stellenbosch

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