Commis Chef Delaire Graff Restaurant
Delaire (pty) ltd.
- Stellenbosch
new offer (26/06/2024)
job description
Follow all safety sanitation policies when handling food bbeveragesb the care and quality a commis chef devote to food preparation will result in trulyRequired Characteristics
- Gentleness
- Adaptability
- Communication
- Initiative
- Curiosity
- Flexibility
- Competitiveness
- Agility
Membership Qualities from the team:
- Works hard
- Team oriented
- Friendly
- Honest
- Great customer service skills
Submit Resume
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