Executive Chef

Ap irene country lodge - Irene
new offer (20/05/2024)

job description

Areas of responsibility comprise overseeing all food preparation areas e g banquets room service restaurants barlounge and employee cafeteria and allRequirements

You will find that teamwork at the company can help you grow with top-notch training, as well as ours education programs and opportunities they offer. Our company can take you anywhere while providing the benefits you need for your life and professional career.

Recommended Features

  • Gentleness
  • Adaptability
  • Communication
  • Initiative
  • Curiosity
  • Flexibility
  • Competitiveness
  • Agility

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Executive Chef

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