Food Technologist Graduate

Key responsibilities the graduate food technologist will be required to work on a wide range of tasks within the quality assurance department assisting theRequired Characteristics

• Gentleness
• Adaptability
• Communication
• Initiative
• Curiosity
• Flexibility
• Competitiveness
• Agility

Membership Qualities from the team:

• Works hard
• Team oriented
• Friendly
• Honest
• Great customer service skills

Submit Resume

Look closely at the job application page as to how to submit the curriculum.