Junior Pastry Sous Chef 5 Lodge Gansbaai Wc

As a junior pastry sous chef you will assist the pastry chef in all aspects of pastry production while maintaining the highest culinary standardsRequired Characteristics

Kindness, Adaptability, Communication, Initiative, Curiosity, Flexibility, Competitiveness, Agility

Minimum Requirements

You will find that teamwork at the company can help you grow with world-class training, as well as our education programs and the opportunities they offer. take it anywhere while delivering the benefits you need for your life and career.

Resume

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