Junior Sous Chef
Hoteljobs. co. za
- Paarl
new offer (19/05/2024)
job description
The junior sous bchefb you will be responsible for assisting the executive bchefb and sous bchefb in overseeing the daily culinary operations of the kitchenRequirements
You will find that teamwork at the company can help you grow with top-notch training, as well as ours education programs and opportunities they offer. Our company can take you anywhere while providing the benefits you need for your life and professional career.
Recommended Features
- Gentleness
- Adaptability
- Communication
- Initiative
- Curiosity
- Flexibility
- Competitiveness
- Agility
Resume submission
Observe carefully on the jobs registration page how to send the résumé.